Pav Bhaji

A popular Mumbai street food, Pav Bhaji consists of a spicy vegetable curry (bhaji) served with soft buttered bread rolls (pav). It's a warming and satisfying dish, perfect for cold winter evenings

Aloo Tikki

Aloo Tikki is a North Indian street food favorite. It's made from mashed potatoes mixed with spices and herbs, formed into patties, and shallow-fried. It's often served with chutneys and a spicy peas curry, making it a delicious and comforting winter snack.

Gobi Paratha

Parathas are a staple in Indian cuisine, and during winters, stuffed parathas like Gobi Paratha (cauliflower-stuffed) are especially popular. These flatbreads are cooked with ghee and served with yogurt, pickles, and sometimes butter.

Chai and Pakoras

Enjoying a hot cup of masala chai (spiced tea) with crispy pakoras (deep-fried fritters) is a classic Indian winter combination. Pakoras can be made with various ingredients like onions, potatoes, or spinach, and they are perfect for savoring on a chilly day.


While jalebi is enjoyed year-round, there's something special about having these sweet, deep-fried swirls of dough soaked in sugar syrup during the winter months. The crispy exterior and syrupy interior are sure to warm your heart.


Samosas are triangular pastries filled with spiced potatoes and peas. They are a popular and satisfying snack during the winter. Enjoy them with tamarind chutney for an extra burst of flavor.


If you happen to be in the northern regions of India, especially in Jammu and Kashmir, try Kalaadi. It's a local cheese that's shallow-fried until crispy. It makes for a delicious and warming snack during the cold winter days.

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